Parents and guardians, join us on Wednesday, February 12, at 8:00 a.m. on the fireside of the dining hall. It will be a busy meeting, so grab your coffee and be prepared to learn more about…

  • how SAGE Dining nourishes our community, from fresh, nutritious meals for students to gameday fuel for athletes and campus-wide event catering. Senior Food Service Quality Director Stephanie Campbell will explain how SAGE helps students confidently navigate allergens and dietary needs.
  • how philanthropy powers every corner of our campus, from academics and athletics to the arts and innovative programming. Director of Development Emily Campbell will lend insight on how gifts make a difference in every student’s Academy experience.
  • our first-ever, all-division Book Fair happening February 24-28! Be part of this exciting schoolwide event that unites our community and inspires a love of reading.
  • plans for Black History Month, sponsored by MOSAIC, including thoughtful ways to honor history and celebrate culture. Highlights include the LS Book Reading Initiative, collaboration with ¡HOLA! to celebrate Afro-Latina culture, and a preview of exciting events planned throughout the year.

Got questions about any of these topics? They’ve got answers! We can’t wait to see you there!

In the meantime, check out our PACA Resources.